Indulge in the rich, sophisticated flavors of our Chocolate-Toffee & Butterscotch treats at Hyphaelife SantaCruz. These individually wrapped chocolates are made with 62% cacao dark chocolate, virgin pressed coconut oil, and fresh Madagascar vanilla bean, ensuring every bite is both decadent and health-conscious. Coated in dark chocolate and filled with butterscotch-flavored white chocolate and crushed Heath bar toffee pieces, each piece is a delightful blend of textures and tastes. Infused with Jack Frost Mushrooms for a total active weight of 7 grams, these treats offer a unique and beneficial twist. Experience the perfect balance of indulgence and well-being with every bite.